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To Study the Patrasanskar on the basis of Physico-chemical Analysis of Goghrita (Cow’s Ghee).
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| dc.contributor.author | Joshi, Abhijit | |
| dc.date.accessioned | 2019-03-20T11:36:52Z | |
| dc.date.available | 2019-03-20T11:36:52Z | |
| dc.date.issued | 2015-12 | |
| dc.identifier.citation | Mahratta | en_US |
| dc.identifier.issn | 0076-2571 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/4063 | |
| dc.language.iso | en | en_US |
| dc.publisher | Mahratta | en_US |
| dc.subject | Ayurved | en_US |
| dc.subject | Goghrita (Cow's ghee) | en_US |
| dc.subject | Patras (Containers) | en_US |
| dc.subject | Sensory analysis | en_US |
| dc.title | To Study the Patrasanskar on the basis of Physico-chemical Analysis of Goghrita (Cow’s Ghee). | en_US |
| dc.type | Article | en_US |
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