dc.contributor.author | Sathe, Suvarna | |
dc.date.accessioned | 2019-11-13T09:09:16Z | |
dc.date.available | 2019-11-13T09:09:16Z | |
dc.date.issued | 2013-02-22 | |
dc.identifier.citation | Latest Trends in Hospitality and Tourism Industry | en_US |
dc.identifier.issn | 978-93-5104-384-3 | |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/8441 | |
dc.language.iso | en | en_US |
dc.publisher | MGV's college of hotel management and catering technology | en_US |
dc.subject | Hotel Management | en_US |
dc.subject | Niche Tourism | en_US |
dc.subject | Conservation of Environment | en_US |
dc.subject | Sustainable Tourism Development | en_US |
dc.title | Development of Niche Tourism Through the Aquamarine Conservation at Velas | en_US |
dc.type | Working Paper | en_US |